Lock in the juicy flavors and create a caramelized crust with the Cuisinart® Cast Iron Smashed Burger Press! Just place a loosely shaped ball of meat on your oiled skillet or griddle, then use the heavy Smashed Burger Press and press down until you touch the cooking surface. The 1cm raised edge of the press helps lock in the juices when pressing down to create crispy, cracked edges and a juicy center. Heavy-duty, 6" cast iron burger press helps create perfect, flavorful patties every time.
Additional decoration charges may apply.
Normal Production Time
10 Working Days
6.4 L x 6.4 W x 3 H
Country of Manufacture